Welcome to
The Horseshoe Inn
Specials board

Wednesday 21st February
Carrot and corriander soup with homemade bread 
Chicken liver pate with toasted homemade bread and red onion marmalade
Pork Special
Slow cooked pork belly with caramelised apple, black pudding mash. vegetables and cider gravy
Chicken Special
Chicken breast wrapped in bacon and stuffed with cream cheese and spinach in a cranberry gravy with sauteed potatoes and vegetables
Lamb Special
4 Bone rack of lamb with dauphonoise potatoes, rosemary gravy and vegetables
Beef Special
Duck Special
Pulled confit duck leg with herb mash, amarena cherry sauce and vegetables
Roast special
Veg Special
Savoury bread and butter pudding with a
courgette, tomato and pepper salsa and stilton sauce
Game Special
Grill Special
Pie Specials
Mash topped fish pie with salad and ciabatta roll
Steak and stilton suet pastry pie with new potatoes, vegetables and gravy
Cajun spiced Chicken flaky pastry pie with chips and salad
Fish Special 3
Fish Special 2
Fillet of hake in tarragon sauce with sauteed potatoes and vegetables
Fish Special 1
Baguette Special  
Dessert Special 1
Forest fruit eton mess
Dessert Special 2
Baileys and white chocolate