Welcome to
The Horseshoe Inn
Specials board

Sunday 9th December
Homemade tomato and basil soup with home made bread
Chicken liver pate with toasted home made bread and red onion marmalade
Pork Special
Slow cooked belly of pork on black pudding mash served with cider gravy
Chicken Special
Chicken breast wrapped in bacon and stuffed with cream cheese and spinach in a cranberry gravy with sauteed potatoes and vegetables
Lamb Special
Braised lamb shoulder on a bed of crushed new potatoes with a red currant and rosemary gravy and vegetables
Beef Special
Duck Special
Pulled confit duck leg with herb mash, amareno cherry sauce and vegetables
Grill Special
Veg Special
Savoury bread and butter pudding with a courgette, mixed pepper and tomato salsa, stilton sauce and vegetables
Game Special

Pie Specials

Chicken and chorizo flaky pastry pie with chips and salad
Mash topped fish pie with salad and ciabata roll

Fish Special 3
Fish Special 2
Fillet of hake in tarragon sauce with sauteed potatoes and vegetables
Fish Special 1
Baguette Special  
Dessert Special 1
Home made passion fruit ice cream
Dessert Special 2

Alabama fudge cake (DF/GF) with vanilla ice cream
Syrup  sponge with custard
Black currant and vanilla