Welcome to
The Horseshoe Inn
Specials board

Monday 23rd April 2018
Lightly spiced butternut squash soup with homemade bread 
Chicken liver pate with toasted homemade bread and red onion marmalade
Pork Special
Slow cooked pork belly with black pudding mash, caramalised apple, cider gravy and vegetables
Chicken Special
Chicken breast wrapped in bacon and stuffed with cream cheese and spinach in a cranberry gravy with sauteed potatoes and vegetables
Lamb Special
4 Bone rack of lamb with dauphonoise potatoes, vegetables and rosemary gravy
Beef Special
Duck Special
Pulled confit duck leg with herb mash, amarena cherry sauce and vegetables
Grill Special
Veg Special
Savoury bread and butter pudding with a
courgette, tomato and pepper salsa and stilton sauce
Game Special
Curryl Special

Chicken korma with basmati rice and naan bread

Pie Specials
Mash topped fish piw with salad and ciabatta roll
Fish Special 3
Fish Special 2
Fillet of hake in tarragon sauce wih sauted potatoes and vegetables
Fish Special 1
Baguette Special  
Dessert Special 1
Forest fruit eton mess
Dessert Special 2
Alabama fudge cake with vanilla ice cream
Black current and vanilla